Pile of Shingles

Chili is one of those magic foods that gets better the day after you cook it - which is why it was such a surprise that this super easy same day chili was super tasty. We had some people over for the football game last Sunday afternoon and I picked up the ingredients the very same morning. Additionally, this was by far the easiest chili recipe I've ever made although that wasn't even why I picked it from The Feed Feed , I just picked it cause it seemed "healthier" but still appropriate for teenage boys. I feel like some of my better chili recipes have had multiple layers of ingredients happening. Maybe two types of ground meat or hot Italian sausage or pancetta or bacon... but certainly not only ground turkey. I'll absolutely keep this recipe in my back pocket for the next time. Just like most things you could make this recipe in either a crock pot or on the stove. I went with a crock pot and snuck in a yoga class while this baby simmered away on my parents counte...

I took a health survey earlier this week that strongly recommended I eat more vegetables. I failed at that for several days until today. A trip to Trader Joes for some cauliflower and a nice new recipe that  I found on the internet. I used to get a lot of my inspiration from Food52 but the past few months I've been loving "The Feed Feed". This gem from was found in two great categories: easy weeknight and gluten free. Overall this meal is incredibly easy to pull together - but even easier if you have an immersion blender and a penchant for not measuring things. I've been doing a lot of baking recently and have only really measured for the raspberry frangipane because pastry freaks me out. A few notes: Patty size // The recipe originally calls for 4 quarter pound patties but I like smaller patties. I ended up squeezing out 9 from this batch. Admittedly they were not super even in size but I really like the smaller serving. Kid friendly // I don't have kids but if ...